(season starts early summer-late spring)
The Sockeye is the smallest most delicate of the Copper River salmon family. The firm flesh is fire-engine red even after cooking, and has a buttery texture and brilliant taste.
Availability: In Season
King Salmon Fillet with FREE Dozen Ca Miyagi Oysters per lb
Order King Salmon filet , shipped directly from the San Francisco docks, overnight to any kitchen in...
Atlantic Salmon Fillet Freezer Pack
Smoked Salmon Sampler
Smoked salmon is universally loved for its sweet, smokey taste and silky texture, and we bring you the...
Loch Duarte Salmon
Who says you can't have it all? Loch Duarte Salmon combines the rich, delicious flavor of ocean-going...
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