Crawfish Recipes RSS

Ingredients: 3 T olive oil 1 large onion 1/4 cup green onion 2 cloves garlic 1/2 cup chopped green bell pepper 2 stalks celery 2 c sliced mushrooms 1 stick butter 3 T unbleached flour 1 c heavy cream 1 teaspoon tomato sauce 1 lb. crawfish 1/4 cup fresh parsley 1/2 cup unseasoned breadcrumbs 1 teaspoon salt 1/2 teaspoon pepper 1 egg 1 cup milk 2 pie crusts...store bought is fine Preparation: Heat oil in medium size soup pot or dutch oven. Saute onion, garlic, bell peppers, celery, mushrooms. Melt butter. Add flour and cook for three minutes. Pour in...

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Servings: 14+ Ingredients: 1/2 cup butter 2 pounds crawfish tailmeat 4- 8 ounce packages cream cheese, room temperature 1 bunch green onions, chopped 1 cup mayonnaise 1/2 teaspoon hot pepper sauce or to taste 1 teaspoon Worcestershire sauce, or to taste Preparation: Melt butter in a large skillet over medium heat. Add half of the green onions, and cook until wilted. Add the crawfish tails, reduce heat to medium-low, and cook for about 10 minutes. Set aside to cool. In a large bowl, stir together the cream cheese and mayonnaise until well blended. Season with hot pepper sauce and Worcestershire sauce...

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Servings: 6-8 Ingredients: 20 pounds live crawfish (3 - 4 ounces meat per pound) 5 gallons water 2 Crawfish Seasoning bags (available from Farm 2 Market) 3 cups salt 1/2 cup cayenne pepper 2 to 3 pounds small whole potatoes 6 lemons, halved 6 to 8 medium onions 4 ears corn, husked and halved Preparation: Place crawfish in a large metal colander and rinse crawfish well. Bring water to boiling in 5 gallonpot. Add crawfish Seasoning bags, half of the salt, and half of the ground red pepper; stir to mix. Add potatoes and cook for 15 to 20 minutes or until almost...

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Crawfish Recipes, Seafood Recipes -

Servings: 10-15 Ingredients: 2 pound crawfish tailmeat 1 pound smoked sausage (Kielbasa is widely available) 1 pound fresh or frozen okra 2 medium white onion 2-28 oz cans whole tomatoes 1 pound frozen corn 2 t parsley flakes 1 teaspoon cayenne pepper 1 qt half and half 1 qt water ½ t salt ½ t cayenne pepper ¼ t oregano ¼ t paprika ½ t black pepper ¼ t white pepper Preparation: Cut smoked sausage into bite sized quarters. Add sausage to a large skillet and cook until browned. Add onions to skillet and cook until tender, stirring often. Then add...

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Crawfish Recipes, Seafood Recipes -

Servings: 4 Ingredients: 1 1/4 stick butter 1 medium onion, diced 2 stalks celery, diced 1 small bell pepper, diced 1 lb peeled crawfish tails Flat leaf parsley, chopped Scallions, chopped ½ t salt ½ t cayenne pepper ¼ t oregano ¼ t paprika ½ t black pepper ¼ t white pepper Preparation: Melt butter or margarine. Add diced onions, celery, and bell pepper. Saute' on medium heat until vegetables are translucent . Approximately 15 minutes. Add crawfish and seasonings - stir well. Cook covered on low heat for approximately 15 minutes. Add chopped parsley and green onions just before serving....

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