Lobster Recipes RSS

Our Simple Lobster Thermidor Recipe Lobster Thermidor will make your seafood the hit of any event. Consider our simple recipe below to create a delicious meal for family and friends. Ingredients: 4 -1 ½ pound Live Lobster All-purpose flour for dusting 1/2 C Drawn butter (first measure) Salt, white pepper, and garlic to taste 1/2 C Drawn butter (second measure) 1/3 C Minced shallots 1 C Lobster broth made from boiling shells, warm ¼ C dry sherry ¼ C white wine 1 ½ -2 C cream  at room temp ¼ t sea salt 1/8 t white pepper 1-1/3 T Dijon...

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Servings: 4 Ingredients: 4-1 1/2 lb. live lobsters 1 pound of lobster meat, scallops, or crab meat 1 1/2 cup drawn butter 8 cups crushed Ritz Crackers fresh ground black or white pepper (if needed) Preparation: Preheat the oven to 375F. Prepare the lobsters for broiling by splitting the tail and body with a large butcher knife. Clean lobster body under running water and set aside. Slowly melt 1 1/2 lb. of butter taking care not to let the butter boil. The clear portion of the melted butter is the drawn butter. Slowly pour the drawn butter into a measuring...

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Try Our New Lobster Boil Recipe Our team at FARM-2-MARKET is continuing to innovate in create lobster boil recipes. Our latest recipe is ideal for any occasion: Ingredients: 3 gallons water 2 large onions, quartered 10 cloves garlic, peeled and cut in half 2 lemons, quartered 2 oranges, quartered 5 stalks celery, quartered 4 tablespoons black pepper ½ c good quality sea salt 6 fresh jalapeno peppers 4 1 ½ pound fresh live lobsters Preparation: Pour the water into a large pot and add the onions, garlic, lemons, oranges, celery, black pepper, sea salt and jalapeno peppers. Bring to a...

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Servings: 4 Ingredients: 1 tablespoon butter, softened 4 hot dog buns split 4 lettuce leaves 2 1 ½ lb lobsters, cooked, cooled, shelled and diced large 2 tablespoons mayonnaise 1 teaspoon fresh lime juice 1 dash hot pepper sauce 2 green onions, chopped 1 stalk celery, finely chopped salt and pepper to taste 1 pinch dried basil, parsley or tarragon Preparation: Lightly butter the insides of the buns or rolls and line with lettuce leaves. Set aside. In a medium bowl, stir together the mayonnaise, lime juice, hot pepper sauce, salt and pepper until well blended. Mix in the green...

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