Lobster Boil Recipes RSS

Lobster Thermidor Recipe -

Lobster is an elegant seafood item, which can be prepared using a variety of different delicious lobster recipes. One of the most traditional lobster recipes is lobster thermidor. While your lobster thermidor recipe is sure to steal the show at any dinner party, it is important to pair this incredible dish with the right accompaniments to satisfy your dinner guests.

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Our Simple Lobster Thermidor Recipe Lobster Thermidor will make your seafood the hit of any event. Consider our simple Lobster Thermidor recipe below to create a delicious meal for family and friends. Ingredients: 4 -1 ½ pound Live Lobster All-purpose flour for dusting 1/2 C Drawn butter (first measure) Salt, white pepper, and garlic to taste 1/2 C Drawn butter (second measure) 1/3 C Minced shallots 1 C Lobster broth made from boiling shells, warm ¼ C dry sherry ¼ C white wine 1 ½ -2 C cream at room temp ¼ t sea salt 1/8 t white pepper 1-1/3...

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Servings: 4 Ingredients: 4-1 1/2 lb. live lobsters 1 pound of lobster meat, scallops, or crab meat 1 1/2 cup drawn butter 8 cups crushed Ritz Crackers fresh ground black or white pepper (if needed) Preparation: Preheat the oven to 375F. Prepare the lobsters for broiling by splitting the tail and body with a large butcher knife. Clean lobster body under running water and set aside. Slowly melt 1 1/2 lb. of butter taking care not to let the butter boil. The clear portion of the melted butter is the drawn butter. Slowly pour the drawn butter into a measuring...

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Try Our New Lobster Boil Recipe Our team at FARM-2-MARKET is continuing to innovate in create lobster boil recipes. Our latest recipe is ideal for any occasion: Ingredients: 3 gallons water 2 large onions, quartered 10 cloves garlic, peeled and cut in half 2 lemons, quartered 2 oranges, quartered 5 stalks celery, quartered 4 tablespoons black pepper ½ c good quality sea salt 6 fresh jalapeno peppers 4 1 ½ pound fresh live lobsters Preparation: Pour the water into a large pot and add the onions, garlic, lemons, oranges, celery, black pepper, sea salt and jalapeno peppers. Bring to a...

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Servings: 4 Ingredients: 1 tablespoon butter, softened 4 hot dog buns split 4 lettuce leaves 2 1 ½ lb lobsters, cooked, cooled, shelled and diced large 2 tablespoons mayonnaise 1 teaspoon fresh lime juice 1 dash hot pepper sauce 2 green onions, chopped 1 stalk celery, finely chopped salt and pepper to taste 1 pinch dried basil, parsley or tarragon Preparation: Lightly butter the insides of the buns or rolls and line with lettuce leaves. Set aside. In a medium bowl, stir together the mayonnaise, lime juice, hot pepper sauce, salt and pepper until well blended. Mix in the green...

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